6800 Hoke Road, Englewood, OH 45315
(937) 837-7781 | www.mvctc.com
Culinary Arts
Program Information Sheet
Description
- Gain experience operating the MVCTC Culinary Café
- Learn Purchasing, Cost Control, Menu Planning, Baking, Pastries, and Desserts
- Learn Introduction to Hospitality Industry, Hospitality Marketing, Business Management, and Economics
- Learn Fire Safety in the Workplace and Fire Extinguisher training
Work-Based Learning - Operating the MVCTC Culinary Café
Program Instructors - Chef Cortney Bergbigler and Chef Elizabeth Gratton
Contact Instructor
Curriculum Plan Career Tech courses you will be taking along with college credits and certifications available.
Suggested Skills For Success
Certifications Opportunity to earn the following certifications in this program.
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RISE Up Customer Service
- Ohio Department of Education (ODE) Approved Industry-Recognized Credential Opportunity.
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National Restaurant Association ServSafe - Food Handler, and Servsafe Manager
- Ohio Department of Education (ODE) Approved Industry-Recognized Credential Opportunity.
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CPR First Aid
- Ohio Department of Education (ODE) Approved Industry-Recognized Credential Opportunity.
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ServSafe Allergens
- Ohio Department of Education (ODE) Approved Industry-Recognized Credential Opportunity.
College Connections
Additional Links
Where are they now?
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